bell peppers, assorted colors, cut into 1/2" pieces. That’s why I was so excited to make a pasta dinner that would satisfy both my family’s love of cream sauces AND my need for a little more heat. Reduce the amount of pasta by half and instead add in more veggies like peas, peppers, mushrooms, and more kale! Prep Time 5 minutes Cook Time 20 minutes Creamy Cajun Shrimp and Sausage Pasta, is a celebration of flavors in one outstanding dish. Add in a few bell peppers for color and flavor, plus heavy cream and Cajun spices and you get an extra creamy sauce to toss with your pasta. Replace the Spaghetti with whole wheat or brown rice spaghetti. My family loves creamy pasta, but I sometimes find them a little too bland. In a Dutch oven, cook pasta according to package directions, adding asparagus during the last 4 minutes of cooking. Use tongs to mix everything thoroughly. If you’ve never tried cajun … Add the kale and stir for a few more minutes. and no kid in their right mind will turn down this Easy Macaroni and Cheese. You could also use zoodles instead! Paneer Kathi Rolls with Cilantro Jalapeño Sauce. This Southern-inspired pasta … Reduce the heat. It’s salty, creamy, spicy and I love the cajun and old bay seasoning in here ! Reserve 1/2 cup pasta water, drain the pasta, and set aside. Add the olive oil and butter to a large deep skillet. Heat the oil and butter over medium-high until the … Next, add the old bay, cajun seasoning, salt, black pepper, paprkina, chili flakes and tomato paste and continue to stir on low heat for 2-3 minutes. I figured it was long past time to share it here so that I can more easily link to it for easy access. 4 teaspoons Cajun seasoning (or Creole seasoning) 1 teaspoon brown sugar. Let sit for 1-2 minutes and sauce will thicken. Some tips about this Cajun Jambalaya Pasta: Want to make this into a creamy jambalaya pasta? Stir in the chopped scallions and air fried baby peppers. Instead you can use coconut milk + nutritional yeast! Some of the best shrimp dinners are paired with pasta, like this summer shrimp pasta, white wine shrimp gnocchi and bang bang shrimp pasta. You guys should know by now that I can make (and eat) spaghetti a million different ways. Make sure to get the full recipe at the bottom of this post. This recipe has a few moving parts, but once you get it down, it will be a recipe you fall back on over and over. I use hot breakfast sausage most of the time, but it would be delicious with Italian as well, Larry. Convenience and great taste come together in this easy pasta recipe! Full of flavor, but simple to make at home, your family will cheer when this dish is on the table. Add the onion and garlic and cook until soft and translucent. Creamy, spicy, pasta filled with sausage and peppers is a 20 minute meal that everyone loves. The other day a co-worker came into work with leftover Cajun Chicken Pasta from Chilis. What would you consider as a hot sausage? When Parmesan is blended in, add cooked pasta and sausage and stir to combine and heat through, 2 - 3 minutes. Add the minced garlic, and saute for just a few minutes until fragrant but not brown. You'll need to register or log in to upload images. Allow to simmer gently … Can be made gluten-free by using pasta of … After you whip up that Cajun spice blend (it only takes a minute), you’ll be ready to make this delicious pasta! I use breakfast sausage labeled as “hot” for this recipe. This post may contain affiliate links. Add crushed tomatoes, chicken broth and heavy cream. Bring to a simmer, stirring and scraping up any brown bits from bottom of pan, simmer a couple minutes. Once it is hot, add the sliced peppers and saute until slightly soft. Creamy Cajun Chicken Pasta Spice Level. You’ll love this Creamy Cajun Pasta for dinner any night of the week. I doubled the recipe and added 2 tins of tomatoes, cooked leftover bacon and some sliced chorizo Everyone loved it . Toss shrimp with 1 - 2 tablespoons of cajun seasoning and coat well. It's so easy to make, so full of flavor and completely oil-free! This easy Cajun pasta is packed with spicy flavor! Milk or lower-fat alternatives won’t work as well. You can now include images of your recipes in your comments! Did your use Italian or breakfast sausage? Please read my disclosure policy. I made Cajun chicken pasta for a family of 5 . Looks and sounds delicious Mary. I totally thought it tasted like I had ordered from a restaurant. Bring large pot of water to boil for pasta. This sauce is absolute Cajun heaven! Leftovers. This Creamy Cajun Shrimp and Sausage Pasta … tuscan kale also known as Lacinato Kale, chopped into ribbons (middle stem/rib removed), parmesan cheese, grated (plus more for garnish). Different cajun seasonings with have varying levels of spice. Add the peppers and continue cooking, stirring frequently, until slightly softened. Cook the pasta in heavily salted water. Enjoy. This easy 5-ingredient easy pasta recipe is guaranteed to please. Made with vegan sausage, peppers, and fire roasted tomatoes in a creamy sauce, it’s both comforting and easy to make. Add a splash of the reserved pasta water, only if the pasta looks dry. The kale still has bite and doesn’t wilt like spinach or other greens would normally do. Pour the cream into a glass measuring cup and whisk in the spices. In a large wide skillet heat the oil and butter on medium heat. This creamy cajun shrimp and chicken pasta dish is not only luxurious and creamy, it’s a simple one pot dish you can make in 30 mins. Jump to Recipe. If you want to cut the dairy, you can reduce it by half and make up for it by using vegetable broth instead. Namely, Cajun seasoning, Paprika and Garlic powder. It’s a dish that can go from fridge to table in less than half hour which makes it … Heat a large skillet over medium high heat and drizzle bottom of pan with … If you aren’t a fan of spicy foods, any sausage that can be cooked and crumbled will work nicely. This 1 Pot Vegan Creamy Cajun Pasta is just 8 easy ingredients and ready in 30 minutes! I love the ease of using seasoning mixes for simple recipes like this one. The seasoning blend has been a staple in my pantry for over five years. Filed under: Main Dishes, Pasta, Pork, Recipes. I am so excited about this because it’s a recipe I swear by at home and have made many many times. 2-3 cloves garlic (chopped) ½ cup crushed tomatoes. I’ve made this several times now using whatever bite-sized pasta we have in the pantry. There was hardly a bite leftover. Creamy pasta paired with juicy chicken that packs just the right Cajun kick, this delicious recipe will remind you of the Chilis Cajun Chicken Pasta! If they begin to stick, add … Now add the heavy cream, stir so the spices are all incorporated evenly in a sauce. Add the cooked pasta and toss well to coat. I shared this Cajun Seasoning Mix in The Weeknight Dinner Cookbook. Creamy Cajun Pasta has just the right amount of kick to it for us. 2/3 cup Grated Parmesan. In a large skillet over medium heat, sauté chicken in butter or margarine until chicken is tender, … A plate of spaghetti topped with Five Minute Marinara Sauce is the classic (with or without meatballs!) 1 pound raw large raw shrimp (26-30 count), peeled and deveined Heat a large pan to medium high heat and add … Pour the cream into the skillet with the sausage. Because spicy sausage already has so much flavor, it’s the perfect foundation for so many of my favorite meals. Boil the pasta according to package directions, preferable until al dente as it will continue to cook in … Creamy Cajun Chicken Pasta is the perfect family meal. If you are looking for an elegant, indulgent and luxurious pasta … Speaking of ease, I don’t think a girl can ever have too many easy pasta recipes at her disposal. Cook for an additional 2 minutes or so until the sauce sticks to the pasta. Juicy cajun-spiced chicken is served over a bed of creamy linguine that's packed full of sautéed veggies. Garnish with fresh parsley, additional parmesan and serve hot! Cajun Shrimp Pasta takes Fettucini Alfredo to the next level with juicy, pan-seared shrimp, sautéed bell peppers and onion, a creamy, Cajun-spiced Alfredo sauce, and a fresh garnish of chopped tomatoes and sliced green onions!. Add linguini pasta, and cook for 8 to 10 minutes, or … Technically, there are only five ingredients in this recipe, but with a great seasoning mix there is an abundance of different flavors in the dish. Bring the sauce to a slow simmer. Great for a weeknight dinner, special occasion, a a side to make or bring to a bbq or pot luck. And the best part is that this Creamy Cajun Chicken Pasta recipe is ready in about 30 minutes! Pretty spicy, and super creamy! ALL RIGHTS RESERVED. Stir and bring to a simmer to slightly thicken, about 1-2 minutes. This Creamy Cajun Chicken Pasta, with a spicy homemade cajun seasoning coating the chicken and swirled into the creamy sauce, is sure to become an instant favorite for weeknight dinners. Meanwhile, in a large nonstick skillet, cook sausage over medium heat until browned.Add garlic; cook 1 minute longer. 1 tbsp parsley (chopped) Instructions. I’m the author, cook, photographer, and travel lover behind the scenes here at Barefeet In The Kitchen. With little more than 20 minutes effort, you’ll have a creamy, spicy pasta that the whole family enjoys. Hangover spaghetti, Haryali Spaghetti, Thai Curry Spaghetti and today Creamy Cajun Spaghetti!! Back when I was carbing it up, that was basically my favorite dish from any restaurant chain ever. 1 cup heavy cream. Linguine swirled around a spicy cajun sauce, perfectly seasoned shrimp and tomatoes, topped with some fresh parmigiano reggiano cheese. HOW TO MAKE CREAMY CAJUN CHICKEN PASTA. Cook the pasta according to package instructions. We never share your information with third parties and will protect it in accordance with our. ALL RIGHTS RESERVED. You don’t need to use Zatarain’s to make a quick jambalaya and those boxes of dinner kits are not going to have half the flavor of making it yourself. Once it is at a slow simmer, add the pasta, turn off the heat and on top of the pasta add the parmesan cheese. For those warm summer nights reach for a big bowl of Spinach Pasta Salad or Italian Pasta Salad. While the pasta is cooking, cook and crumble the sausage in a large skillet, over medium high heat, about 5 minutes. An Italian pasta classic is getting a dinnertime upgrade thanks to a little Cajun twist! … ©2020 BAREFEETINTHEKITCHEN.COM. How to Make Creamy Cajun Chicken Pasta – the Recipe Method Cook the Chicken and Vegetables. A taste of Cajun country comes with this delightful cajun seasoned chicken with spaghetti squash pasta in a delicious cream sauce. Thankfully, it’s so easy to make that I can whip up another batch next time the craving strikes. ©2020BAREFEETINTHEKITCHEN.COM. If you make it, you gotta tag me on @thechutneylife so I can see your wonderful creations! Just like most of my recipes, it’s quick, easy and only uses a handful of ingredients. I'm also the author of three cookbooks dedicated to making cooking from scratch as simple as possible. If you’re not too good with spice, I recommend starting off with 1 tsp (as opposed to 1 tbsp) in the sauce and adjusting accordingly. Directions. Add pasta and cook for 8 to 10 minutes or until al … Add 1-2 tsp of Cajun seasoning and pour in the cream and lemon juice. This meal starts by browning hot sausage in a pan. Add the cooked, drained pasta to the frying pan with the sauce, stir to coat the pasta. I would encourage you to try the recipe as written before making changes; you don’t want your dinner to be so spicy you can’t enjoy it. The tastiest Cajun Chicken Pasta!You get lightly charred flavor from grilled chicken, a creamy Alfredo-style sauce, plenty of sautéed veggies, all seasoned with an incredibly flavorful and perfectly spicy cajun … Reserve 1/2 cup pasta water, drain the pasta, and set aside. And when your basil plant goes crazy this summer, you’ll want to have this recipe for Creamy Pesto Pasta on hand too. Cook the pasta in heavily salted water. Thank you. Once simmering, add Parmesan and stir into sauce. Hi, I’m Mary. I usually love to make this with peas but didn’t have any so I used tuscan kale because it pairs so well with robust and garlicky flavors and it can really hold up to a heavy dish! Every single person at my dinner table gave this creamy spicy pasta an enthusiastic two thumbs up! I LOVE Cajun flavors and I’ve shared lots of recipes for classic Cajun … Taste the creamy Cajun sauce and add salt to your liking. It works beautifully with penne, rotini, and fusilli and would also be a great way to serve small shells or farfalle. While the pasta is cooking, pan fry the seasoned chicken that you pounded thin. Add the vegetables to the same pan and cook for 6-8 minutes until tender. Add a 1/2 a cup of heavy cream in after your chicken stock. bite-size pasta: fusilli, rotini, penne, etc. If you wish to make the VEGETARIAN version, eliminate the shrimp and chicken and increase the mushrooms. Lastly, add cooked pasta … Boil the pasta according to package directions, preferable until al dente as it will continue to cook in the sauce. Creamy Cajun pasta is one of my husband’s favorite dishes, so for this past Valentine’s Day I made my own special version just for him. Let Creamy Cajun Pasta be the answer to, “What’s for dinner?” tonight! This creamy Cajun chicken and spinach pasta is the perfect quick dinner after a long day. I had 3 portions for the freezer and some left over for 1 lunch the next day which my sons were fighting over.I will definitely make this again. Toss shrimp with salt, pepper, Cajun seasoning, and Oregano, and coat well. This was the best spur of the moment dinner we made last week. In a large fry pan over medium heat, melt the butter and add the seasoned shrimp and sauté until … Most creamy … Bring a large pot of lightly salted water to a boil. Even the pickiest eaters among us will gladly eat pasta and there are endless ways to keep it on the dinner rotation without getting bored. Trust me on this! Drain the pasta and set aside. If you want to make this recipe vegan, omit the butter cheese and heavy cream. Add grated Parmesan cheese to thicken the sauce. Remove from the heat and serve hot. 1 cup chicken broth sodium-free. How to make creamy Cajun chicken pasta sauce: Place the pan back over mediumheat and add a tablespoon of butter (or use oil). Bring a large pot of lightly salted water to a boil. If you’d like even more heat, feel free to add a pinch more seasoning. In regards to the cream in this recipe: you’ll want to use real heavy cream here. Rich and decadent creamy cajun shrimp pasta, emphasis on the decadent. Topped with five minute Marinara sauce is the perfect family meal blended in, add the cooked pasta sausage... Cajun seasoning Mix in the Kitchen photographer, and Oregano, and more kale made many many.... 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